Happy Sankranthi Everyone!!!! Missing the 'melt-in-the-mouth, snow-white, delicate, sugary' sakkare achchu's i.e., sugar figurines. Here's how to make the yellu-bella..
1 cup roasted yellu(sesame seeds, til)
2 cups roasted,skinned and halved groundnuts
2 cups Hurigadle(putaani, roasted chick peas, daalia)
2 cups Jaggery cut into small fine pieces
2 cups kobbari(dry Coconut) skinned and cut into small pieces
1. Mix all the ingredients and store in an air tight container.